Travel Tip – Tourist Visa for Vietnam

Those of us who need a tourist visa to enter Vietnam can get it in two ways.

Visa before Arrival:
If you want or need a visa stamp on your passport before arriving in Vietnam contact the closest Vietnam Embassy. They usually request ID photos, filling a form, and of course Money! Also, it is likely they will keep your passport for a few days to stamp it.

Visa on Arrival:
For those of you like me lucky enough to hold a passport that rarely requires a tourist visa before arrival, but realizing at the last-minute that I may actually need a visa for Vietnam…You can get a visa on arrival, but first you will need a Letter of Approval.

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Visa Approval Letter is a letter issued and confirmed by Vietnam Immigration Department. By showing the approval letter at Vietnam Airports upon arrival, traveller can pick up Visa and get the visa stamped on their passports. At the airport, the corresponding authority will verify the details on the approval letter based on your passport and travel documents.

Overall Application Guidelines for Vietnam Visa Letters of Approval:

1. Access the website of the agency: There are many agencies (below is my few cents on the one I used vietnamvisapro.net
2. Fill the required information on the online application form and Continue reading

On the road…

Vacaciones much needed!! I’m leaving the island of Singapore for a few days and off to a much anticipated south east asian country.
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Where am I going?

The city is famously known for having different influence including Chinese, French, and of course the country itself.

In 2014, it is ranked #8 by a famous travel website as the World Best Destinations (by Traveller’s choice).

Lastly and (just in case the google search didn’t give you any result) the city is known as one of the best place to find one of the most famous dish of the country known worlwide.

Can you guess the country, the city, and even better, the dish?

Cheers.

Northern Indian Cuisine @ Jaggi’s

jaggi-indian-restaurant-singapbyart.com_.jpgIndian food is found everywhere in Singapore. The city even has a neighborhood call Little India where you will not only find Indian authentic food, but you might think for few seconds you are actually in India. The people around are all Indians, Bangladesh, Pakistanis, Sri Lankans; the stores, languages you hear, and obviously restaurants are mostly Indians. No wonder if I say my favorite Indian restaurant is
in Little India and is called Jaggi’s Northern Indian Restaurant. However, they have two shops in Singapore, and I often go to the one in downtown Singapore on Shenton Way.

Jaggi’s cuisine is the best Indian food I ever have outside of India. Surely there are a lot of great Indian places elsewhere, and I have not tasted all of them, but from my mere experience of a foodie and a trier Jaggi’s cuisine is fantastic, and if you are wondering, they have food for everyone including vegetarian or vegan.

Jaggi’s experience starts with the restaurant environment; within Shenton house food court it is located at the end of the alley right next to a Chicken Rice shop. The place is cozy, the kitchen is just behind the counter, and although there is a wall, the smell from the kitchen easily spread out in the eating room.

The way Jaggi’s works is similar to a cafeteria, where you go up and select from many items on display. My favorite combination is the mutton masala with rice, and cheese naan.

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It is simple, easy to eat, and has great taste. The portion of rice in the image is half, ordering full give you a nice plate large enough for one person if hungry. The mutton masala is delicious; some might find it spicy, for some it has just the right dose. I loved it.

Oh, one last thing, a regular set of dish at Jaggi’s should not cost more than 10 SGD. That is pretty sweet considering the quality of the food.

Destination Malaysia | Kuala Lumpur

Few weeks ago I took a long week-end from work and went to Kuala Lumpur. Before arriving in the capital, I knew there was not much to do except shopping, eating, or simply wandering around; nonetheless, my first impression of the city was positive, a crowded place with a variety in faces, in dresses, and in food.

Saturday:

Since my hotel was located nearby a major shopping area, my first trip outside the hotel was at the SOGO Kuala Lumpur (Japanese department chain store). I spend few hours in there; nothing much to say, if you like shopping you’ll adore it if you don’t like shopping don’t go there. (For all the pictures below, click to enlarge)

Next I went outside to see the very few landmarks of Kuala Lumpur or KL as the local call it. I went to the Old Centre, also checked-in at Pedaling Street, Central Market, and other places in the center of the capital.

Later in the night I went to Bukit Bintang, an area quite famous for tourists. It is the centerpiece of Kuala Lumpur when it comes to shopping, eating, drinking, clubbing, and sexing. I checked in at several Continue reading